Cheese crackers are a classic treat, but they can be loaded with sugar and carbs. These low carb cheddar cheese crackers use ingredients like almonds to cut the fat without sacrificing flavor. They’re perfect for a healthy snack or party appetizer!

The best low carb cheese cracker is a great meal to have on hand when you’re trying to watch your carbs. They are easy and delicious with just the right amount of crunch from the crumbly cheddar cheese that taste like heaven. You can also make them in bulk for an easier, less expensive snack option than store-bought varieties.

“Keto cheese crackers sliced cheese” is a low carb and keto friendly snack that can be used in place of bread. It’s a great alternative to the traditional carbs that most people are used to. You can make these at home with your own ingredients, or buy them pre-made from the grocery store.

Best Low Carb Cheddar Cheese Crackers

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These low-carb cheddar cheese crackers are equally as tasty as traditional store-bought cheese crackers. These crispy keto crackers are a great make-ahead snack since they’re made with just a few ingredients. In less than 30 minutes, you’ll have crispy, crunchy crackers. Per serving, there are just 2 grams of net carbohydrates!

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I’m a major snacker, and I adore creating keto cheese chips, seeds crackers, or my fave keto graham crackers when I am hungry.

These low carb cheddar cheese crackers are crispy, cheesy, and crunchy, and taste a little like my keto tortilla chips. 

Have you ran out of keto snacks but are yearning for something savory? Don’t worry, I’ve been there, and if you have a block of cheddar cheese on hand, you must make these homemade cheddar cheese crackers. It’ll undoubtedly become a standard!

Why Will You Enjoy These Low-Carb Crackers?

  • Cheez-Its’ flavor is identical to that of the renowned Cheez-Its. 
  • In about 30 minutes, you can have a delicious meal.
  • For days, the crispiness and crunchiness will remain.
  • Almond flour and cheddar cheese are used in this recipe.

how to make homemade cheddar cheese crackers how to make homemade cheddar cheese crackers

Low Carb Cheddar Cheese Crackers Ingredients

With simply eggs, cheese, almond flour, and seasonings, you can create delightfully crisp almond flour crackers with fantastic cheddar taste.

  • Make sure to use blanched extremely fine almond flour while making this recipe. Don’t attempt to substitute coconut flour for it.
  • Pre-shredded Cheddar Cheese Anti-caking additives in cheese usually prevent it from completely integrating into the dough. Grate your cheese at home, if possible.
  • Paprika — for a smokey taste, use smoked paprika.
  • Garlic & onion powder
  • Eggs are utilized to hold everything together.
  • Olive Oil – a smidgeon of olive oil to enhance the flavor of these crackers.

Keto Cheddar Cheese Crackers: How to Make Them

Making handmade cheddar crackers may seem to be a difficult task. This recipe may seem difficult at first, but watch the step-by-step video to learn how to create delicious keto cheddar cheese crackers.

how to make low carb keto cheddar crackers how to make low carb keto cheddar crackers

  1. Begin by grating the cheddar cheese and preheating the oven.
  2. To make the Cheddar Crackers Dough, combine almond flour, grated cheddar cheese, eggs, olive oil, spices, salt, and pepper in a large mixing bowl. 
  3. Knead the mixture with your hands for approximately one minute, or until a dough forms. 
  4. Using two pieces of parchment paper, roll out the low carb homemade crackers to a thickness of 1/8 inch. To make rolling the dough easier, refrigerate it.
  5. Using a sharp knife or pizza cutter, cut the dough into 1/2-inch squares.
  6. Preheat oven to 350°F and bake for 20 minutes, or until golden brown.
  7. Allow to cool before breaking into crackers.

crispy cheddar cheese crackers crispy cheddar cheese crackers

Cheddar Cheese Cracker Recipes With Low Carbs

  • To make it simpler to roll and cut the dough into your desired shape, chill it for approximately 20 minutes.
  • Use sharp cheddar cheese that has been shredded just before serving.
  • Use real garlic minced instead of garlic powder if you want a strong garlicky taste.
  • Make sure the crackers aren’t too thick, otherwise they’ll crisp up during the baking process.
  • Use herbs and spices that you like, such as everything except bagel seasoning, rosemary, or taco seasoning.

What’s the Deal with My Crumbly Dough?

Certain cheeses have a lower moisture content than others. If the dough is crumbly after mixing everything together, add a tablespoon of water at a time until it comes together. Also, instead of almond meal, make sure you use blanched superfine almond flour. Coconut flour isn’t going to work!

almond flour crackers almond flour crackers


  • Nuts, such as pecans or walnuts, may be finely chopped and included into the dough.
  • Sesame, poppy, or crushed sunflower seeds may be sprinkled on top of the no carb crackers.
  • Add additional red pepper chili flakes if you want it to be a bit spicier.

How to Keep Cheddar Crackers Fresh

  • Place them in an airtight jar in the fridge for up to 7 days when they’ve completely cooled.
  • Freezing the dough allows you to create crackers anytime you want. Simply cover the dough in plastic wrap and store it in the freezer for up to three months.

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Can I use my air fryer to make gluten-free crackers? 

Yes, air fryer cheddar crackers are possible. Simply prepare the crackers dough as directed, then stack them in your air fryer basket and bake for 8 minutes at 350F/180C. Halfway through, flip them over. 

best keto low carb cheddar crackers best keto low carb cheddar crackers

These low-carb cheddar cheese crackers are equally as tasty as traditional store-bought cheese crackers. These crispy keto crackers are a great make-ahead snack since they’re made with just a few ingredients. In less than 30 minutes, you’ll have crispy, crunchy crackers. Per serving, there are just 2 grams of net carbohydrates!

Mode of Preparation Stop your screen from turning black.

  • Preheat the oven to 350 degrees Fahrenheit/180 degrees Celsius.

  • Combine all of the ingredients in a large mixing basin until a dough ball forms. Add a few teaspoons of cold water if the dough seems to be too dry.

  • Place the dough ball on top of a piece of parchment paper.

  • Place another layer of parchment paper on top of the dough and softly flatten it with your hands.

  • Roll out the dough into a broad rectangle to 1/8-inch thickness using a rolling pin.

  • Cut the dough into 1-inch squares using a knife or a pizza cutter. For flawless squares, I used a ruler to figure out where to cut the dough.

  • Place the cheddar crackers on a baking sheet and bake for 18-20 minutes, or until golden and crisp. Remove the crackers from the oven and set aside to cool fully before breaking into crackers. This recipe makes around 100 crackers.

  • Keep at room temperature for up to one week in an airtight container.

This recipe makes 90-100 cheddar cheese crackers, with 5-6 keto crackers per serving.

Nutritional Information

Per-serving amount

How do we figure out how much food to eat?

These Nutritional Information listed are determined using nutrition information from the USDA Food Database. Our Nutritional Information are accurate, but if you are using different products, please make your calculations. Net carb count is calculated by subtracting both fiber and sugar alcohols because they don’t raise blood sugar.

Cheddar cheese crackers are a keyword.

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The whole recipe may be found on the recipe card below. These recipes were created by readers who enjoyed this article:

The “low-carb crackers to buy in grocery store” are a snack that is low in carbs, but high in flavor. They are also a great option for those who need to watch their carbs.

Frequently Asked Questions

What Crackers can I eat on keto?

A: You can eat most crackers. Look for low carb and keto-friendly crackers that are not too salty or spicy.

Can you eat cheese and Crackers on the keto diet?

A: The answer is no. Cheese and crackers cannot be eaten on the keto diet because they are carbohydrates, which can cause a blood sugar spike that might trigger a reaction in some people with diabetes.

Can you eat Ritz crackers on keto?

A: No, you cannot eat Ritz crackers on keto.

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